Himalayan roasted Amaranth flour
Amaranth contains between 75% and 87% of total human nutritional requirements.
It provides a high quality protein, with a nearly perfect balance of essential amino acids, including abundant lysine and methionine which is not found in most grains.It is an important source of high protein for vegetarians.
Himalayan Amaranth flour by SOS Organics is sourced from organic produce and hand-sorted in Himalayan villages, all our produce is grown naturally without the use of harmful chemicals in our effort to preserve the biodiversity of the Himalayas and to sustain indigenous crop.
vegetarian, gluten free
(net weight: 500 gram, packed in a golden resealable pouch)